I went up to Vancouver, BC in mid-January with some other UW BioEs for a biotech career fair/expo being held by a group at UBC. The event was great - but so was the dinner we had beforehand at a little sushi bar on Davie St. called Kadoya (a native Canadian from our group directed us there). I got the Alaska roll - kind of like a California roll with smoked salmon on top (pictured below). The food was great and the price was hard to beat!
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